Eat In, Eat Outf
Whether dining in or dining out, delectable fare takes center stage at each and every Komito meal.
Although there are many shops, villages and seaside restaurants within 2 km of Komito, most of our guests prefer to relax and take many of their meals on the property. Our experienced catering team serves breakfast to order; enjoy your lunch and dinner daily in the villa dining area, on one of the the covered terraces, or down on the cove…each accompanied by unmatched Aegean views.
Komito Fare y
Using only the freshest, most flavorful ingredients, the expert staff at Komito will prepare some of the most delectable culinary experiences you’ll find anywhere.
Meals may be served inside in the ample, airy dining room, on one of the outdoor terraces, under the pergola, or even down on the private cove. The options are endless!
Stef the Chefw
We are delighted that Stefanos Dellios has returned to his native Greece after 30 years of experience cooking as a top chef in Canada and Germany, including Head Chef positions in Dusseldorf both at Sansibar and at Kö59 (two Michelin stars), followed by Ikos Aria, 5-star luxury hotel on the island of Kos.
Stefanos delights and spoils our guests with his luscious, creative, and highly satisfying evening meals during the summer months. Choosing only the freshest local products, Stefanos adds his personal touch to an array of Greek, Mediterranean and international dishes while crafting new twists on traditional cuisine.
Gather Togethery
Both breakfast and evening meals served in the conservatory-style dining area in the Central Villa. There’s not a more welcoming and pleasant setting to gather for a sumptuous repast and as you recount your experiences of the day with fellow guests.
Ceiling fans, arching fig trees, and floor-to-ceiling window views across the sea all contribute to the airy atmosphere, and an attentive staff makes sure you have everything you need.
Al Frescoy
a Komito has two airy, covered terraces available for outdoor meals and event groups from retreats, to workshops to weddings.
Whether decked-out for a wedding dinner or a relaxed outdoor lunch, the breezy pergola just steps away from the Central Villa offers views as sumptuous as the Komito fare.
In addition, shaded areas encircling the villa itself offer a number of options for al fresco dining, for lunch or dinner.
More meal options include an apre-swim at the Komito Cove, arriving direct via by pulley and rope, another amid the Serifiotiko vines at the Ousyra natural winery.
A Cove Barbecueh
All the elements arrive by pulley and rope, ready to be grilled under the shady bamboo roof. Dive, dip, swim, eat.
Eating Out-Outl
Still no worries whether you opt for a meal in town, or on the beach in another part of the island. With host Christopher’s suggestions, you’ll eat exquisitely.
As You Like Ita
Do you have particular dietary requirements? No worries, out expert staff is adept at adapting to every dietary need. Just make sure to let us know in advance, and we’ll create delicious menus that will fit your dietary bill.